Welcome to CulinaryIncubator.com! This website is dedicated to small food businesses who are trying to find a commercial kitchen to cook their product. Culinary Incubators drive new start-up businesses, for whom, without a health department licensed commercial kitchen, could not legally produce their food. In addition to producing food, commercial kitchens can be used to shoot TV shows, teach cooking classes, host food tastings, and other events.

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Shared Commercial Kitchen

1444 Pioneer Way, El Cajon, CA 92020, USA
Phone: 619-787-0118
Phone 2: 619-749-9244
Kitchen Description:
Shared Commercial Kitchen is a local multiuse facility for food professionals and food entrepreneurs.

Our facility is a 2400 square foot complex which offers a multitude usable space. 900 square feet are designated for kitchen use only. An 800 square foot warehouse with shelving provides an ideal location to store catering equipment, manufactured products, or to accommodate any other storage needs.
The facility is equipped with two convection ovens, a six stove burner with two traditional ovens, a walk-in refrigerator and a freezer, a standard three compartment sink, and a single compartment vegetable sink.

We are also willing to assist those starting a food business with classes, resources, and consulting services.

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