Welcome to CulinaryIncubator.com! This website is dedicated to small food businesses who are trying to find a commercial kitchen to cook their product. Culinary Incubators drive new start-up businesses, for whom, without a health department licensed commercial kitchen, could not legally produce their food. In addition to producing food, commercial kitchens can be used to shoot TV shows, teach cooking classes, host food tastings, and other events.

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Commercial Kitchen

217 Bridgeport Ave, Milford, CT 06460
Phone: 203-521-1508
rean@reansmithcatering.com
http://www.reansmithcatering.com
Kitchen Description:
I presently have a legal commercial kitchen(750 sq.ft) for both catering and baking. I am looking for somebody to share this space, which includes: double door convection oven, multiple two door refrigerators and freezers, a wolf commercial char-grill, eight burner stove, fully equipped with pots, pans, utensils, etc, and loads of stainless steel prep space. Please contact me, for further information. Rent dependent upon use.

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