Welcome to CulinaryIncubator.com! This website is dedicated to small food businesses who are trying to find a commercial kitchen to cook their product. Culinary Incubators drive new start-up businesses, for whom, without a health department licensed commercial kitchen, could not legally produce their food. In addition to producing food, commercial kitchens can be used to shoot TV shows, teach cooking classes, host food tastings, and other events.

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Kitchen for Baking

480 Barnum Ave Bridgeport, CT 06608
Phone: 2035499650
Phone 2: 2035499650

Kitchen Description:
stocked with double rack electric convection oven, 30 and 60 qt mixers
we charge $25 per hour.
available assorted hours throughout the week.
additional charge for storage.

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